Mozart Dark Chocolate

Viennese Chocolate Cake

Mozart Dark à la Viennese Chocolate Cake

For 4 drinks

10 cl Mozart Dark Chocolate Liqueur
0.5 cl Apricot brandy
3 Teaspoons of apricot jam



Whipped cream
Ground chocolate 



Mix all the ingredients with ice cubes in a cocktail shaker or any screw-top jar and strain into the Mozart Cupcake Glass. To decorate, top your drink with whipped cream and ground chocolate.