Passion for Coffee
For 1 drink
4.5 cl Strong Rum (e.g. Brugal Extra Viejo)
1.5 cl Light Rum (e.g. Old Judge Falernum)
1 cl Lime juice
Mint leaf
Espuma*
Mix all the ingredients on ice cubes in a cocktail glass and stir with a bar spoon. Top with Espuma.
*Espuma Passion for Coffee Preparation
300 ml Mozart Coffee Chocolate
150 ml Passionfruit puree
50 g Pro Espuma Cold
Stir 300ml Mozart Coffee Chocolate with 150ml passionfruit puree. Boil up and allow to cool down. Stir in 50g Pro Espuma Cold. Fill in an iSi®-Cream 0.5l bottle. Charge with 2 iSi®-Cream capsules. Store in a cool place for 20 minutes before using for topping on the drink.
Making Of Video
Discover innovative cocktail culture in the heart of Vienna. Josef", named after the grandfathers of the owners, is located in the heart of the historic old town. Let yourself be inspired by contemporary and innovative cocktails, fine spirits and a small, exquisite champagne selection. The ambience of the bar is a mix of baroque and subtle contemporary design details. Modern kitchen techniques and classics with a "twist" define the signature cocktails. Andrea Hörzer & Philipp M. Ernst, have made a dream come true with the "Josef" and are happy to open the doors as hosts and bartenders for cocktail enthusiasts & lovers of fine spirits!
