Mozart White Chocolate
Chocolate Russian
Ingredients
For 1 drink
2 cl Mozart White Chocolate Liqueur
5 cl Vodka
3 cl Coffee liqueur
1 Tablespoon whipped cream
Decoration
Ground coffee beans
White chocolate flakes
Mixing
First, mix Mozart White Chocolate Liqueur with the whipped cream. Second, fill the Mozart Tumbler with ice cubes. Add vodka and coffee liqueur and stir with a bar spoon. Then slowly pour the whipped cream with Mozart White Chocolate Liqueur into the Tumbler. Lastly, top with white chocolate flakes and ground coffee beans.
